Egg Akoori Recipe

Akoori Recipe is a very convenient breakfast option for those who need to rush to workplace with little time to prepare breakfast. Akoori is similar to scrabbled eggs which is cooked with lot of healthy veggies like tomato, coriander, onion and green chillies for the perfect zing. 

You can couple it with slice of wheat bread with honey spread to make it a wholesome breakfast option.

Ingredients:          

1. 4 Eggs
2. 2 tbsp Coriander Leaves(finely chopped)
3. 2 Green Chillies (finely chopped)
4. 2 Onions(finely chopped)
5. 1 Tomato (finely chopped)
6. 3 tbsp Vegetable oil/Ghee
7. 1 1/2 tsp Salt

Steps to prepare:

1. Take oil or ghee in a pan and heat it.
2. Add chopped onions and fry till they turn soft.
3. Add chopped chillies, coriander and tomato to the above.
4. Mix well and cook the mixture for 3 minutes. Remove from fire.
5. Beat the eggs in a bowl till thoroughly blended.
6. Add it to the above mixture and stir.
7. Add salt and keep the pan on fire.
8. Keep stirring all the time.
9. Cook over a medium flame until it becomes light and fluffy.
10. Akoori is ready. Serve immediately.